Grocery stores serve as the main source of food for much of the community; they create jobs, and ideally are avenues to distribute ...
Food consumption and food preference are important components of the overall food system. Choice of diet impacts human health ...
According to the Rogue Valley Grower Economic Survey, the Rogue Valley produced between $54 and $86 million in agricultural ...
A food system is the sum of all activities required to make food available to people. This includes: production, processing, distribution, consumption, and waste.
A sustainable food system integrates all of these elements to enhance economic, environmental, social, and nutritional health for all.
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Philip Yates is the Nutrition Programs Director at ACCESS, a nonprofit located in Medford, Oregon. Yates has worked for … [Read More...]
Greg Holmes is the Food Systems Program Director at 1000 Friends of Oregon. 1000 Friends was formed in 1975 after the … [Read More...]
The Lunch Show is located in downtown Ashland, Oregon and features local and seasonal fare. The Lunch Show is owned by … [Read More...]
Siskiyou Sustainable Coop
The Siskiyou Sustainable Coop has been serving the Rogue Valley for thirteen years. There are … [Read More...]
Wolf Gulch Farm
Wolf Gulch Farm, owned and operated by Maud and Tom Powell, is located in the Little Applegate. The … [Read More...]
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